In 100 g (Grams) of Bread, protein (includes gluten) there is 0 mg of Vitamin E, added. Change amount

Conversion Calculator | Choose a measurement for calculation

Vitamin E, added

Vitamin E, added is a nutrient present in many other foods. The below table lists foods high in Vitamin E, added other than Bread, protein (includes gluten).

Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan	51.92 mg	0.05%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan,	51.92 mg	0.05%
Babyfood, cereal, whole wheat, with apples, dry fortified	50 mg	0.05%
Peanut butter, smooth, vitamin and mineral fortified	36.9 mg	0.04%
Peanut butter, chunky, vitamin and mineral fortified	36.9 mg	0.04%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors	26.23 mg	0.03%
Formulated bar, ZONE PERFECT CLASSIC CRUNCH BAR, mixed flavors	24 mg	0.02%
Beverage, instant breakfast powder, chocolate, sugar-free, not reconstituted	16.88 mg	0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Protein Performance Bar, Caramel Nut Rush	16 mg	0.02%
Infant formula, MEAD JOHNSON, PREGESTIMIL, with iron, powder, with ARA and DHA, not reconstituted	13.4 mg	0.01%
Beverages, chocolate malt powder, prepared with 1% milk, fortified	12.27 mg	0.01%
Beverages, rich chocolate, powder	12.27 mg	0.01%
Beverages, OVALTINE, Classic Malt powder	12.27 mg	0.01%
Babyfood, cereal, oatmeal, dry fortified	11.78 mg	0.01%
Infant formula, ABBOTT NUTRITION, SIMILAC, GO AND GROW, powder, with ARA and DHA	10.31 mg	0.01%
Infant formula, ABBOTT NUTRITION, ALIMENTUM ADVANCE, with iron, powder, not reconstituted, with DHA and ARA	10.24 mg	0.01%
Babyfood, finger snacks, GERBER, GRADUATES, PUFFS, apple and cinnamon	10.07 mg	0.01%
Protein supplement, milk based, Muscle Milk Light, powder	9.45 mg	0.01%
Beverage, instant breakfast powder, chocolate, not reconstituted	9.37 mg	0.01%
Infant formula, MEAD JOHNSON, ENFAMIL, ENFACARE, with iron, powder, with ARA and DHA	8.9 mg	0.01%

Bread, protein (includes gluten)

Bread, protein (includes gluten) is a type of Baked Products. The most significant nutrients in Bread, protein (includes gluten) are listed below.

Water	40 g	40%
Energy (calorie)	245 kcal
Energy (joule)	1025 kJ
Protein	12.1 g	12.1%
Total lipid (fat)	2.2 g	2.2%
Ash	1.9 g	1.9%
Carbohydrate, by difference	43.8 g	43.8%
Fiber, total dietary	3 g	3%
Sugars, total	1.44 g	1.44%
Calcium, Ca	124 mg	0.12%
Iron, Fe	4.15 mg
Magnesium, Mg	65 mg	0.06%
Phosphorus, P	185 mg	0.18%
Potassium, K	322 mg	0.32%
Sodium, Na	404 mg	0.40%
Zinc, Zn	1.82 mg
Copper, Cu	0.417 mg
Manganese, Mn	1.472 mg
Selenium, Se	32.9 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Bread, protein (includes gluten)